Registration Dossier

Data platform availability banner - registered substances factsheets

Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Boiling point

Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

The boiling point was mesured at 263.9 °C.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
263.9 °C

Additional information

The boiling point was determined according EG-guideline 92/69 method A.2 "Determineation of the boiling point" with Differential Thermal Analysis (DTA) and shwoed a mean value of 263.9 °C. The measuremant with Differential Thermal Analysis (DTA / Isothermal Step Thermal Analysis (ISTA) shwoed up to a thermperature of 350 °C there is no themal decomposition of the test substance.