Registration Dossier
Registration Dossier
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EC number: 204-010-8 | CAS number: 112-85-6
Flash point
Administrative data
Link to relevant study record(s)
- Endpoint:
- flash point of flammable liquids
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- guideline study with acceptable restrictions
- Guideline:
- ISO No., other: ASTM D 92
- GLP compliance:
- no
- Type of method:
- open cup
- Remarks:
- Cleveland open cup
- Flash point:
- ca. 190 °C
- Atm. press.:
- ca. 1 013 hPa
- Remarks on result:
- other: Pressure was not reported. Data is estimated, because the test was conducted under ambient condition using an open cup system.
- Endpoint:
- flash point
- Type of information:
- not specified
- Adequacy of study:
- supporting study
- Reliability:
- 4 (not assignable)
- Rationale for reliability incl. deficiencies:
- other: Only short abstract available
- Principles of method if other than guideline:
- company data, no information is given on test method
- GLP compliance:
- not specified
- Type of method:
- other: not specified
- Flash point:
- ca. 176.3 °C
- Remarks on result:
- other: Company data, data on pressure was not specified.
Referenceopen allclose all
Description of key information
ca. 190 °C at 1013 hPa
Key value for chemical safety assessment
- Flash point at 101 325 Pa:
- 190 °C
Additional information
The flash point is determined using Cleveland open cup method (ASTM D 92). This result is supported by another company data.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
