Registration Dossier
Registration Dossier
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EC number: 417-170-0 | CAS number: 52894-02-7
Bioaccumulation: aquatic / sediment
Administrative data
- Endpoint:
- bioaccumulation in aquatic species: fish
- Type of information:
- experimental study
- Adequacy of study:
- key study
Cross-referenceopen allclose all
- Reason / purpose for cross-reference:
- reference to same study
- Reason / purpose for cross-reference:
- reference to other study
Data source
Reference
- Reference Type:
- study report
- Title:
- Unnamed
- Year:
- 2 010
Materials and methods
Test guideline
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 305 (Bioconcentration: Flow-through Fish Test)
- Deviations:
- no
Test material
Constituent 1
- Radiolabelling:
- no
Test organisms
- Test organisms (species):
- Oncorhynchus mykiss (previous name: Salmo gairdneri)
Study design
- Route of exposure:
- aqueous
- Test type:
- flow-through
- Water / sediment media type:
- natural water: freshwater
- Total exposure / uptake duration:
- 60 d
- Total depuration duration:
- 38 d
Test conditions
- Reference substance (positive control):
- no
Results and discussion
Bioaccumulation factoropen allclose all
- Type:
- BCF
- Value:
- 111
- Basis:
- whole body w.w.
- Time of plateau:
- 28 d
- Calculation basis:
- kinetic
- Remarks on result:
- other:
- Type:
- BCF
- Value:
- 15
- Basis:
- whole body w.w.
- Time of plateau:
- 39 d
- Calculation basis:
- kinetic
- Remarks on result:
- other:
Applicant's summary and conclusion
- Validity criteria fulfilled:
- yes
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
