Registration Dossier

Administrative data

First-aid measures

Emergency measure - Inhalation: Remove the victim from the contaminated area immediately to
fresh air.
Emergency measure - Eyes: Gently rinse the affected eyes, including under the eyelids,
with clean water for at least 15 minutes. Arrange for
transport to the nearest medical facility for examination
and treatment by a physician as soon as possible.
Emergency measure - Skin: Wash affected area under running water using a mild soap. if
irritation persists, arrange for transport to the nearest
medical facility for examination and treatment by a
physician as soon as possible.
Emergency measure - Ingestion: Rinse mouth with water. If feasible, give the person one or
two glasses of water, try to get the victim to vomit by
having the victim touch the back of their throat by finger,
arrange for transport to the nearest medical facility for
examination and treatment by a physician as soon as
possible.

Fire-fighting measures

Recommended extinguishing agent: Water spray, foam, dry chemical powder, dry sand or carbon
dioxide.

Product arising from burning: COx, NOx

Product determined by test: N

Protective equipment: Firefighters should wear proper protective equipment, keep
personnel removed from and upwind of fire. Move container
from fire areas if it can be done without risk. Apply water
from safe distance to cool and protect surrounding area.

Accidental release measures

Emergency measures in case of spillage: Wear proper protective equipment, eliminate all sources of
ignition and ventilate the area. Absorb spill with inert
material (e.g., dry sand, sawdust or dustcloth), then flush
residual spill area with copious amounts of water. For large
spills, dike for later disposal.

Handling and storage

Handling: Use in well-ventilated areas. Shut off all gas and
electrical (spark or hot wire) igniters and other sources of
ignition until all odours are gone. Protect against physical
damage, do not drop onto, or slide across sharp objects, and
avoid rough handling or dropping.

Storage: Store in a dry, ventilated location. Keep away from high
temperature and sun light, store in a closed containers.

Packaging of the substance and or preparation: Packaging style:

outer: cardboard box

inner: polyethylene bottle


2 sizes:

20 kg net WT, gross wt 22 kg (30x29x43 cm)

10 kg net WT, gross wt 11 kg (31x21x31 cm)

Transport information

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Marine transport (UN RTDG/IMDG)

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Air transport (UN RTDG/ICAO/IATA)

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Special provisions / remarks
Remarks:
Transport: Substance is not classified.
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Exposure controls / personal protection

Stability and reactivity

Danger other than fire: none known

Chemical reaction with water: none known

Dust explosion determined by test: N

Disposal considerations

Industry - Possibility of recovery/recycling: None

Industry - Possibility of neutralisation: None

Industry - Possibility of destruction: controlled discharge: Not known.

Industry - Possibility of destruction - incineration: Possible, not specified.

Industry - Possibility of destruction - water purification: Possible, however not specified.

Industry - Possibility of destruction - other: None.

Public at large - Possibility of recovery/recycling: None.

Public at large - Possibility of neutralisation: None.

Public at large - Possibility of destruction: controlled discharge: None.

Public at large - Possibility of destruction - incineration: None.

Public at large - Possibility of destruction - water purification: None.

Public at large - Possibility of destruction - others: None.