Registration Dossier

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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

First-aid measures

Description of first aid measures · General information:

Immediately remove any clothing soiled by the product.

After inhalation:

Supply fresh air; consult doctor in case of complaints.

After skin contact:

Immediately wash with water and soap and rinse thoroughly.

If skin irritation continues, consult a doctor.

After eye contact:

Rinse opened eye for several minutes under running water. Then consult a doctor.

After swallowing:

Rinse out mouth and then drink plenty of water.

Seek immediate medical advice.

Most important symptoms and effects, both acute and delayed:

No further relevant information available.

Indication of any immediate medical attention and special treatment needed:

No further relevant information available.

Fire-fighting measures

Extinguishing media · Suitable extinguishing agents:

CO2, powder or water spray. Fight larger fires with water spray or alcohol resistant foam.

Use fire extinguishing methods suitable to surrounding conditions.

Special hazards arising from the substance or mixture:

Formation of toxic gases is possible during heating or in case of fire.

Advice for firefighters · Protective equipment:

Wear self-contained respiratory protective device.

Additional information:

Prevent fire extinguishing water from contaminating surface water or the ground water system.

Accidental release measures

Personal precautions, protective equipment and emergency procedures:

Wear protective equipment.

Keep unprotected persons away.

Avoid formation of dust.

Environmental precautions:

Do not allow to enter sewers/ surface or ground water.

Methods and material for containment and cleaning up:

Ensure adequate ventilation.

Pick up mechanically.

Dispose of the material collected according to regulations.

Handling and storage

This substance is handled under strictly controlled conditions in accordance with Reach regulation Article 18(4) for transported isolated intermediate. Site documentation to support safe handling arrangements including the selection of engineering, administrative and personal protective equipment controls in accordance with risk-based management system is available at each site. Written confirmation of application of strictly controlled conditions has been received from every downstream user of the intermediate.

Precautions for safe handling:

Ensure good ventilation/exhaustion at the workplace.

Information about fire - and explosion protection:

Dust can combine with air to form an explosive mixture.

Storage: · Requirements to be met by storerooms and receptacles:

Store only in the original receptacle.

Information about storage in one common storage facility:

Not required.

Further information about storage conditions:

Store in cool, dry conditions in well sealed receptacles.

Keep container tightly sealed.

Storage temperature:

+5 °C to +30 °C

Storage class:

10-13 (VCI)

Transport information

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Marine transport (UN RTDG/IMDG)

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Exposure controls / personal protection

This substance is handled under strictly controlled conditions in accordance with Reach regulation Article 18(4) for transported isolated intermediate. Site documentation to support safe handling arrangements including the selection of engineering, administrative and personal protective equipment controls in accordance with risk-based management system is available at each site. Written confirmation of application of strictly controlled conditions has been received from every downstream user of the intermediate.

Additional information about design of technical facilities:

No further data.

Control parameters · Ingredients with limit values that require monitoring at the workplace:

Not required.

General protective and hygienic measures:

The usual precautionary measures are to be adhered to when handling chemicals.

Keep away from foodstuffs, beverages and feed.

Immediately remove all soiled and contaminated clothing.

Wash hands before breaks and at the end of work.

Avoid contact with the eyes and skin.

Respiratory protection:

In case of brief exposure or low pollution use respiratory filter device.

In case of intensive or longer exposure use self-contained respiratory protective device.

Protection of hands:

The glove material has to be impermeable and resistant to the product/ the substance/ the preparation.

Due to missing tests no recommendation to the glove material can be given for the product/ the preparation/ the chemical mixture.

Selection of the glove material on consideration of the penetration times, rates of diffusion and the degradation

Material of gloves:

The selection of the suitable gloves does not only depend on the material, but also on further marks of quality and varies from manufacturer to manufacturer.

Penetration time of glove material:

The exact break through time has to be found out by the manufacturer of the protective gloves and has to be observed.

Eye protection:

Tightly sealed goggles

Body protection:

Light weight protective clothing

Stability and reactivity

Reactivity:

No further relevant information available.

Chemical stability · Thermal decomposition / conditions to be avoided:

No decomposition if used according to specifications.

Possibility of hazardous reactions:

No dangerous reactions known.

Conditions to avoid:

No further relevant information available.

Incompatible materials:

Strong oxidizing agents

Hazardous decomposition products:

No dangerous decomposition products known.

Disposal considerations

Waste treatment methods · Recommendation:

Must not be disposed together with household garbage.

Do not allow product to reach sewage system.

Uncleaned packaging: · Recommendation:

Disposal must be made according to official regulations.