Registration Dossier

Diss Factsheets

Administrative data

First-aid measures

First Aid Measures
General advice Consult a physician if necessary. Remove to fresh air.
Eye contact Wash with plenty of water.
Skin Contact Wash skin with soap and water.
Inhalation Remove to fresh air If breathing is difficult, give oxygen If not breathing, give artificial
respiration
Ingestion Never give anything by mouth to an unconscious person. Clean mouth with water.
Most important symptoms and effects, both acute and delayed
Symptoms No information available.
Indication of any immediate medical attention and special treatment needed
Note to physicians Treat symptomatically.

Fire-fighting measures

Suitable Extinguishing Media
Suitable Extinguishing Media Use extinguishing measures that are appropriate to local circumstances and the
surrounding environment.
Unsuitable Extinguishing Media None.
Specific hazards arising from the chemical
Specific hazards arising from the
chemical
No information available.
Hazardous combustion products Carbon oxides.
Explosion data
Sensitivity to Mechanical Impact No information available.
Sensitivity to Static Discharge No information available.
Protective equipment and precautions for firefighters
Protective equipment and precautions
for firefighters
As in any fire, wear self-contained breathing apparatus pressure-demand, MSHA/NIOSH
(approved or equivalent) and full protective gear.

Accidental release measures

Personal precautions, protective equipment and emergency procedures
Personal precautions Ensure adequate ventilation, especially in confined areas.
Environmental precautions
Environmental precautions See Section 12 for additional Ecological Information.
Methods and material for containment and cleaning up
Methods for containment Prevent further leakage or spillage if safe to do so.
Methods for cleaning up Use personal protective equipment as required. Cover powder spill with plastic sheet or tarp
to minimize spreading and keep powder dry. Take up mechanically, placing in appropriate
containers for disposal. Avoid creating dust. Clean contaminated surface thoroughly.

Handling and storage

Precautions for safe handling
Advice on safe handling Handle in accordance with good industrial hygiene and safety practice.
Conditions for safe storage, including any incompatibilities
Storage Conditions May form explosive peroxides. Store at room temperature.
Incompatible materials None known based on information supplied.

Transport information

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Marine transport (UN RTDG/IMDG)

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Exposure controls / personal protection

Control parameters
Exposure Guidelines This product, as supplied, does not contain any hazardous materials with occupational
exposure limits established by the region specific regulatory bodies.
Appropriate engineering controls
Engineering Controls Showers
Eyewash stations
Ventilation systems
Individual protection measures, such as personal protective equipment
Eye/face protection Wear safety glasses with side shields (or goggles).
Skin and Body Protection Wear protective gloves and protective clothing.
Respiratory protection If exposure limits are exceeded or irritation is experienced, NIOSH/MSHA approved
respiratory protection should be worn. Positive-pressure supplied air respirators may be
required for high airborne contaminant concentrations. Respiratory protection must be
provided in accordance with current local regulations.
General Hygiene Considerations Handle in accordance with good industrial hygiene and safety practice.

Stability and reactivity


Reactivity : not applicable
Chemical stability May form explosive peroxides.
Possibility of Hazardous Reactions None under normal processing.
Hazardous polymerization No information available.
Conditions to avoid Extremes of temperature and direct sunlight.
Incompatible materials Strong oxidizing agents.
Hazardous Decomposition Products Carbon oxides.

Disposal considerations

Disposal of wastes Disposal should be in accordance with applicable regional, national and local laws and
regulations.
Contaminated packaging Do not reuse container.

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