Registration Dossier

Diss Factsheets

Manufacture, use & exposure

Manufacture

Documentsopen allclose all

Manufacture

Registration/ Notification status for the use:
use registered according to REACH Article 10; total tonnage manufactured/imported <10tonnes/year per registrant
Contributing activity / technique for the environment
Name of activity / technique:
manufacture of cosmetic ingredient
Environmental release category (ERC):
ERC1: Manufacture of the substance
Contributing activity / technique for workersopen allclose all
Name of activity / technique:
Transfer of substance or preparation (charging / discharging) from/to vessels/large containers at d
edicated facilities
Process category (PROC):
PROC 8b: Transfer of substance or mixture (charging and discharging) at dedicated facilities
Name of activity / technique:
Transfer of substance or preparation into small containers (dedicated filling line, including weighing)
Process category (PROC):
PROC 9: Transfer of substance or mixture into small containers (dedicated filling line, including weighing)
Name of activity / technique:
Solubilization, hydrolysis, thermic treatment, filtration, adsorption on adjuvant and concentration
Process category (PROC):
PROC 1: Chemical production or refinery in closed process without likelihood of exposure or processes with equivalent containment conditions
PROC 2: Chemical production or refinery in closed continuous process with occasional controlled exposure or processes with equivalent containment conditions
PROC 3: Manufacture or formulation in the chemical industry in closed batch processes with occasional controlled exposure or processes with equivalent containment conditions
Name of activity / technique:
Laboratory use (R&D)
Process category (PROC):
PROC 15: Use as laboratory reagent

Manufacture

Registration/ Notification status for the use:
use registered according to REACH Article 10; total tonnage manufactured/imported <10tonnes/year per registrant
Reference
Name:
Enzymatic hydrolyis products of Candida Saitoana
Type of composition:
legal entity composition of the substance
State / form:
other: lyophilisate
Reference substance:
Enzymatic hydrolyis products of Candida Saitoana
Reference substance:
Enzymatic hydrolyis products of Candida Saitoana
Reference substance:
Enzymatic hydrolyis products of Candida Saitoana
Reference substance:
Enzymatic hydrolyis products of Candida Saitoana
Reference substance:
Enzymatic hydrolyis products of Candida Saitoana
Contributing activity / technique for the environment
Name of activity / technique:
manufacture of cosmetic ingredient
Environmental release category (ERC):
ERC1: Manufacture of the substance
Contributing activity / technique for workersopen allclose all
Name of activity / technique:
Transfer of substance or preparation (charging / discharging) from/to vessels/large containers at dedicated facilities
Process category (PROC):
PROC 8b: Transfer of substance or mixture (charging and discharging) at dedicated facilities
Name of activity / technique:
Transfer of substance or preparation into small containers (dedicated filling line, including weighing)
Process category (PROC):
PROC 9: Transfer of substance or mixture into small containers (dedicated filling line, including weighing)
Name of activity / technique:
Solubilization, hydrolysis, thermic treatment, filtration, adsorption on adjuvant and concentration
Process category (PROC):
PROC 1: Chemical production or refinery in closed process without likelihood of exposure or processes with equivalent containment conditions
PROC 2: Chemical production or refinery in closed continuous process with occasional controlled exposure or processes with equivalent containment conditions
PROC 3: Manufacture or formulation in the chemical industry in closed batch processes with occasional controlled exposure or processes with equivalent containment conditions
Name of activity / technique:
Laboratory use (R&D)
Process category (PROC):
PROC 15: Use as laboratory reagent
Name of activity / technique:
Mixing or blending in batch processes
Process category (PROC):
PROC 5: Mixing or blending in batch processes