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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Description of key information

The substance decompose at approximately at 250 °C

Key value for chemical safety assessment

Additional information

The determination of the melting temperature was based on the following guidelines: European Economic Community (EEC), EEC-Directive 92/69 EEC, Part A, Methods for the determination of physico-chemical properties, A.1 "Melting/Freezing temperature", EEC Publication No. L383, December 1992.

Organization for Economic Co-operation and Development (OECD), OECD guidelines for testing of Chemicals, guideline no. 102: "Melting point/Melting range”, July 27, 1995. Using a differential scanning calorimeter (DSC), both test substance and a reference were heated, using one single heat source. The difference between the heat flow to the sample and the heat flow to the reference was recorded.

Melting of the test substance was not observed. An exothermic effect which is probably caused by reaction or decomposition of the test substance was observed at temperatures above approximately 250°C (523 K). This does not imply that the test substance is stable up to this

temperature: it is very well possible that (slow) reaction or decomposition also occurs at lower temperatures and interferes with the process which causes the endothermic effect.