Registration Dossier

Physical & Chemical properties

Boiling point

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Administrative data

Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
1997
Report Date:
1997

Materials and methods

Test guidelineopen allclose all
Qualifier:
equivalent or similar to
Guideline:
OECD Guideline 103 (Boiling point/boiling range)
Qualifier:
equivalent or similar to
Guideline:
EU Method A.2 (Boiling Temperature)
Type of method:
method according to Siwoloboff

Test material

Reference
Name:
Unnamed
Type:
Constituent

Results and discussion

Boiling point
Boiling pt.:
> 280 °C
Atm. press.:
984 mBar

Applicant's summary and conclusion