Registration Dossier

Diss Factsheets

Administrative data

Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2005
Report date:
2005

Materials and methods

Test guideline
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
Deviations:
no
Type of method:
differential scanning calorimetry

Test material

Results and discussion

Boiling point
Boiling pt.:
496 K
Atm. press.:
100.8 - 101.11 kPa

Applicant's summary and conclusion