Registration Dossier

Diss Factsheets

Physical & Chemical properties

Boiling point

Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

The boiling point of Small Vinyl Ester was analysed according to OECD Guideline 103 using Differential Scanning Calorimetry (Mettler DSC 30). A boiling point could not be determined, because Small Vinyl Ester polymerised at approximately 210 °C before the boiling point was reached.

Key value for chemical safety assessment

Additional information

The boiling point could not be determined due to polymerization of Small Vinyl Ester during heating process. Polymerisation occurred at approximately 210 °C before the boiling point was reached.