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Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2018-08-28
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling Point)
Deviations:
no
GLP compliance:
no
Other quality assurance:
ISO/IEC 17025 (General requirements for the competence of testing and calibration laboratories)
Type of method:
other: Boiling point apparatus
Specific details on test material used for the study:
Batch No.: B893504
Purity: 99.87%
Key result
Boiling pt.:
240.2 °C
Atm. press.:
99.99 kPa
Decomposition:
no

The definitive test was done in 2 parallel times. The samples began to form continuous bubbles at 240.2 °C and 240.3 °C separately.

Conclusions:
Based on the results, the boiling point of the test item was 240.2 °C (99.99kPa).
Executive summary:

The boiling point of test item was determined using Boiling point apparatus according to OECD 103.

The definitive test was done in 2 parallel times. The samples began to form continuous bubbles at 240.2 °C and 240.3 °C separately. Based on the results, the boiling point of the test item was 240.2 °C (99.99kPa).

Description of key information

The boiling point of the test item was 240.2 °C (99.99kPa).

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
240.2 °C

Additional information

The boiling point of test item was determined using Boiling point apparatus according to OECD 103.

The definitive test was done in 2 parallel times. The samples began to form continuous bubbles at 240.2°Cand 240.3°Cseparately. Based on the results, the boiling point of the test item was 240.2°C(99.99kPa).