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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Identification

Display Name:
Alfalfa, ext.
EC Number:
281-984-0
EC Name:
Alfalfa, ext.
CAS Number:
84082-36-0
IUPAC Name:
Alfalfa, ext.

Type of Substance

Composition:
UVCB
Origin:
organic

Substance Identifiers

Compositions

Boundary Composition(s) open all close all

State Form:
liquid


Constituent 1
Reference substance name:
not applicable - High molecular weight constituents likely to include lignins, proteins, polysaccharides and other natural polymer present in Alfalfa leaf
Molecular formula:
not applicable - High molecular weight constituents likely to include lignins, proteins, polysaccharides and other natural polymer present in Alfalfa leaf
IUPAC Name:
not applicable - High molecular weight constituents likely to include lignins, proteins, polysaccharides and other natural polymer present in Alfalfa leaf
Constituent 2
Reference substance name:
not applicable - Residue on ignition (including K, Mg and Ca) of alfalfa leaves
Molecular formula:
not applicable - Residue on ignition (including K, Mg and Ca) of alfalfa leaves
IUPAC Name:
not applicable - Residue on ignition (including K, Mg and Ca) of alfalfa leaves
Constituent 3
Chemical structure
Reference substance name:
Water
EC Number:
231-791-2
EC Name:
Water
CAS Number:
7732-18-5
Molecular formula:
H2O
IUPAC Name:
water
Constituent 4
Chemical structure
Reference substance name:
Fructose
EC Number:
200-333-3
EC Name:
Fructose
CAS Number:
57-48-7
Molecular formula:
C6H12O6
IUPAC Name:
D-fructose
Constituent 5
Chemical structure
Reference substance name:
Glucose
EC Number:
200-075-1
EC Name:
Glucose
CAS Number:
50-99-7
Molecular formula:
C6H12O6
IUPAC Name:
D-glucose
Constituent 6
Reference substance name:
not applicable - Arabinose/Rhamnose
Molecular formula:
not applicable - Arabinose/Rhamnose
IUPAC Name:
not applicable - Arabinose/Rhamnose
Constituent 7
Chemical structure
Reference substance name:
Galactose
EC Number:
200-416-4
EC Name:
Galactose
CAS Number:
59-23-4
Molecular formula:
C6H12O6
IUPAC Name:
D-galactose

Legal Entity Composition(s) open all close all

State Form:
liquid


Constituent 1
Reference substance name:
not applicable - High molecular weight constituents likely to include lignins, proteins, polysaccharides and other natural polymer present in Alfalfa leaf
Molecular formula:
not applicable - High molecular weight constituents likely to include lignins, proteins, polysaccharides and other natural polymer present in Alfalfa leaf
IUPAC Name:
not applicable - High molecular weight constituents likely to include lignins, proteins, polysaccharides and other natural polymer present in Alfalfa leaf
Constituent 2
Reference substance name:
not applicable - Residue on ignition (including K, Mg and Ca) of alfalfa leaves
Molecular formula:
not applicable - Residue on ignition (including K, Mg and Ca) of alfalfa leaves
IUPAC Name:
not applicable - Residue on ignition (including K, Mg and Ca) of alfalfa leaves
Constituent 3
Chemical structure
Reference substance name:
Water
EC Number:
231-791-2
EC Name:
Water
CAS Number:
7732-18-5
Molecular formula:
H2O
IUPAC Name:
water
Constituent 4
Reference substance name:
not applicable - Unknown constituents of lower molecular weight
Molecular formula:
not applicable - Unknown constituents of lower molecular weight
IUPAC Name:
not applicable - Unknown constituents of lower molecular weight
Constituent 5
Chemical structure
Reference substance name:
Fructose
EC Number:
200-333-3
EC Name:
Fructose
CAS Number:
57-48-7
Molecular formula:
C6H12O6
IUPAC Name:
D-fructose
Constituent 6
Reference substance name:
not applicable - Arabinose/Rhamnose
Molecular formula:
not applicable - Arabinose/Rhamnose
IUPAC Name:
not applicable - Arabinose/Rhamnose
Constituent 7
Chemical structure
Reference substance name:
Glucose
EC Number:
200-075-1
EC Name:
Glucose
CAS Number:
50-99-7
Molecular formula:
C6H12O6
IUPAC Name:
D-glucose
Constituent 8
Chemical structure
Reference substance name:
Galactose
EC Number:
200-416-4
EC Name:
Galactose
CAS Number:
59-23-4
Molecular formula:
C6H12O6
IUPAC Name:
D-galactose
State Form:
liquid


Constituent 1
Reference substance name:
not applicable - High molecular weight constituents likely to include lignins, proteins, polysaccharides and other natural polymer present in Alfalfa leaf
Molecular formula:
not applicable - High molecular weight constituents likely to include lignins, proteins, polysaccharides and other natural polymer present in Alfalfa leaf
IUPAC Name:
not applicable - High molecular weight constituents likely to include lignins, proteins, polysaccharides and other natural polymer present in Alfalfa leaf
Constituent 2
Reference substance name:
not applicable - Residue on ignition (including K, Mg and Ca) of alfalfa leaves
Molecular formula:
not applicable - Residue on ignition (including K, Mg and Ca) of alfalfa leaves
IUPAC Name:
not applicable - Residue on ignition (including K, Mg and Ca) of alfalfa leaves
Constituent 3
Chemical structure
Reference substance name:
Water
EC Number:
231-791-2
EC Name:
Water
CAS Number:
7732-18-5
Molecular formula:
H2O
IUPAC Name:
water
Constituent 4
Reference substance name:
not applicable - Unknown constituents of lower molecular weight
Molecular formula:
not applicable - Unknown constituents of lower molecular weight
IUPAC Name:
not applicable - Unknown constituents of lower molecular weight
Constituent 5
Chemical structure
Reference substance name:
Fructose
EC Number:
200-333-3
EC Name:
Fructose
CAS Number:
57-48-7
Molecular formula:
C6H12O6
IUPAC Name:
D-fructose
Constituent 6
Reference substance name:
not applicable - Arabinose/Rhamnose
Molecular formula:
not applicable - Arabinose/Rhamnose
IUPAC Name:
not applicable - Arabinose/Rhamnose
Constituent 7
Chemical structure
Reference substance name:
Glucose
EC Number:
200-075-1
EC Name:
Glucose
CAS Number:
50-99-7
Molecular formula:
C6H12O6
IUPAC Name:
D-glucose
Constituent 8
Chemical structure
Reference substance name:
Galactose
EC Number:
200-416-4
EC Name:
Galactose
CAS Number:
59-23-4
Molecular formula:
C6H12O6
IUPAC Name:
D-galactose

Composition(s) generated upon use

Other types of composition(s)