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Physical & Chemical properties

Partition coefficient

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Reference
Endpoint:
partition coefficient
Type of information:
experimental study
Adequacy of study:
key study
Study period:
January 2016
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to
Guideline:
OECD Guideline 107 (Partition Coefficient (n-octanol / water), Shake Flask Method)
GLP compliance:
no
Other quality assurance:
other: Internal Quality Sandard, ISO 9001
Type of method:
flask method
Partition coefficient type:
octanol-water
Analytical method:
high-performance liquid chromatography
Key result
Type:
log Pow
Partition coefficient:
-1.72
Temp.:
21 °C
pH:
>= 3.3 - <= 3.4
Conclusions:
Octanol / water partittion coefficient was determined by the shake Flask Method, according to OECD 107.
log Pow at 21 ºC was determined to be -1.72.

Description of key information

n-Octanol / water partition coefficient determiend (n-octanol / water) was determined by the Shake Flask Method, according to OECD Guideline 107:

log Pow at 21 ºC was determined to be -1.72.

Key value for chemical safety assessment

Additional information