Registration Dossier

Diss Factsheets

Administrative data

Endpoint:
appearance / physical state / colour
Type of information:
other: based on experience
Adequacy of study:
key study
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
other: based on observations

Data source

Materials and methods

Test guideline
Qualifier:
according to guideline
Guideline:
other: No guideline is required according to REACH TGD

Test material

Constituent 1
Chemical structure
Reference substance name:
Extract obtained from the shell of Theobroma cacao (Malvaceae) by co-extraction with ethanol and propylene glycol
EC Number:
948-055-8
Molecular formula:
not applicable as it is a UVCB
IUPAC Name:
Extract obtained from the shell of Theobroma cacao (Malvaceae) by co-extraction with ethanol and propylene glycol
Test material form:
liquid: viscous
Details on test material:
- Physical appearance: dark brown to black viscous liquid
- Storage conditions: in refrigerator (2-8°C) protected from light

Results and discussion

Physical state at 20°C and 1013 hPa:
liquid
Form / colour / odour
Form:
liquid: viscous
Colour:
dark brown to Dark brown red
Odour:
other: cocoa
Substance type:
organic

Applicant's summary and conclusion