Extract obtained from the shell of Theobroma cacao (Malvaceae) by co-extraction with ethanol and propylene glycol

Manufacture

Manufacture

Registration/ Notification status for the use:

use registered according to REACH Article 10; total tonnage manufactured/imported <10tonnes/year per registrant

Manufacture name:

Extraction by organic solvent

Reference

Name:

Cocoa Shell Extract

Type of composition:

legal entity composition of the substance

State / form:

liquid

Reference substance:

Cocoa Shell Extract

Reference substance:

Cocoa Shell Extract

Reference substance:

Cocoa Shell Extract

Reference substance:

Cocoa Shell Extract

Reference substance:

Cocoa Shell Extract

Reference substance:

Cocoa Shell Extract

Reference substance:

Cocoa Shell Extract

Reference substance:

Cocoa Shell Extract

Reference substance:

Cocoa Shell Extract

Contributing activity / technique for the environment

Name of activity / technique:

Extraction process

Environmental release category (ERC):

ERC1: Manufacture of the substance

Contributing activity / technique for workers

Contributing activity / technique for workers 1

Name of activity / technique:

Starting material management (e. g. unpacking, weighing etc.)

Process category (PROC):

PROC 8a: Transfer of substance or mixture (charging and discharging) at non-dedicated facilities

PROC 19: Hand-mixing with intimate contact and only PPE available.

Contributing activity / technique for workers 2

Name of activity / technique:

Extraction process

Process category (PROC):

PROC 3: Manufacture or formulation in the chemical industry in closed batch processes with occasional controlled exposure or processes with equivalent containment conditions

PROC 9: Transfer of substance or mixture into small containers (dedicated filling line, including weighing)