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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Administrative data

Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
2018
Report date:
2018

Materials and methods

Test guidelineopen allclose all
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling Point)
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
GLP compliance:
no
Type of method:
differential scanning calorimetry

Test material

Constituent 1
Chemical structure
Reference substance name:
Dipotassium dodecenylsuccinate
EC Number:
260-612-0
EC Name:
Dipotassium dodecenylsuccinate
Cas Number:
57195-28-5
Molecular formula:
C16H26K2O4*H2O
IUPAC Name:
Dipotassium dodecenylsuccinate
Test material form:
liquid
Details on test material:
30 % aqueous solution
pure substance is solid (bulk/powder), but is only used as aqueous solution and blends it into mixture
Substance dissolves in water at 40wt%, then becomes gel and becomes solid, if mixed 61wt% with water
Specific details on test material used for the study:
SOURCE OF TEST MATERIAL
- batch No.of test material: 70727
- Expiration date of the lot/batch: 2018-07-27
- Purity test date: 30 % Main component, 70 % Water

STABILITY AND STORAGE CONDITIONS OF TEST MATERIAL
- Storage condition of test material: Dry and dark at ambient temperature (10 – 30 °C)

Results and discussion

Boiling point
Key result
Boiling pt.:
ca. 100.8 °C
Atm. press.:
1 013 hPa
Decomposition:
no

Applicant's summary and conclusion

Conclusions:
The test item Dipotassium dodecenylsuccinate (aq. solution) has a boiling point of 100.8 °C corrected to normal atmospheric pressure (1013 hPa) as determined by differential scanning calorimetry according to Regulation EC No. 440/2008 Method A.2. and OECD Test Guideline 103 (1995).