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Physical & Chemical properties

Melting point / freezing point

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Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
05 - 13 February 2018
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Justification for type of information:
The study was conducted according to an internationally recognised method and under GLP. Test substance is adequately characterised. Therefore full validation applies.
Qualifier:
according to guideline
Guideline:
OECD Guideline 102 (Melting point / Melting Range)
Version / remarks:
1995
Deviations:
no
Qualifier:
according to guideline
Guideline:
EU Method A.1 (Melting / Freezing Temperature)
Version / remarks:
2008
Deviations:
no
Principles of method if other than guideline:
Not applicable
GLP compliance:
yes (incl. QA statement)
Remarks:
Inspected on 13 and 14 October 2014/ Signed on 8 April 2015
Type of method:
differential scanning calorimetry
Key result
Melting / freezing pt.:
>= 119.47 - <= 121.44 °C
Decomposition:
no

Pre-Test

The capillary tube containing the test item was set into the block at 18.6 °C. The block was heated until melting started. The temperature was noted at which the first signs of melting of the test item were observed. When the test item was completely melted, the temperature was noted again.

 

Table 4.2 /1.- Results of the pre-test

Observations

Temperature

The test item began to melt to a clear liquid.

119 °C

The test item was nearly melted,

only on the surface some particles left

127 °C

Completely clear liquid

130 °C

 

After cooling down test item solidified to a white solid again.

Security Pre-test for the DSC instrument

Thecrucible was bloated after reaching a temperature of 420 °C. No further heating was performed.

The weight of the crucible was recorded with 36.11 mg.

Observations

Table 4.2/2.-Values Observations

Mass test item

Mass crucible (before measurement):

Mass crucible (after measurement):

Observations

First

Measurement

2.03 mg

59.74 mg

59.73 mg

The crucible was visual

unchanged after measurement

Repetition

Second Measurement

 

First crucible

59.73 mg

59.74 mg

Third

Measurement

 

2.48 mg

47.65 mg

47.74 mg

 

The first and the second crucible were opened after measurement. In the first crucible a yellow-orange residue was left. In the second crucible the residue looked like in the original state.

Interpretation

In all DSC runs one endothermic peak was detected, which can be identified as a melting peak. The pre-test confirmed this.

Presentation of results

For the evaluation the values of the first and third determination were taken, as the second measurement showed difference in curve and results. The evaluation was made with the Onset function of the software.

Table 4.2/3.- Values Results

Melting Range

in °C

in K

First determination

121.44

394.59

Third determination

119.47

392.62

Min

119.47

392.62

Max

121.44

394.59

 

Validity

As the deviation between the two evaluated determinations (first and third determinations) is above 0.5 K a melting range is stated.


 

Discussion

The determination of the melting point of the test item was performed via DSC (differential scanning calorimetry). In all runs one event was detected. The event is endothermic and is stated as a melting range with 119.47 (392.62 K) to 121.44 (394.59 K).

These values are the results of two independent determinations.

 

No observations were made which might cause doubts on the validity of the study outcome. Therefore, the result of the study is considered valid.

 

Conclusions:
The melting range of the test item is stated as: 119.47°C (392.62 K) to 121.44°C (394.59 K).
Executive summary:

This study (was performed in order to determine the melting range of the test item according OECD 102 resp. EU A.1.

The melting point was determined via DSC (differential scanning calorimetry). The melting range was determined under these circumstances as the endothermic event with 119.47 (392.62 K) to 121.44 (394.59 K). These values are the results of two independent determinations.

Description of key information

The melting range of the test item is stated as: 119.47°C (392.62 K) to 121.44°C (394.59 K).

Key value for chemical safety assessment

Additional information

A fully reliable experimental study, conducted according to OECD 102/ EU A1 guideline is available.

It is considered as a key study, and the result is retained as key data.