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Diss Factsheets

Physical & Chemical properties

Boiling point

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Administrative data

Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
From April 02, 2018 to April 23, 2018
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EPA OPPTS 830.7220 (Boiling Point / Boiling Range)
Deviations:
no
Qualifier:
according to guideline
Guideline:
OECD Guideline 103 (Boiling Point)
Qualifier:
according to guideline
Guideline:
EU Method A.2 (Boiling Temperature)
GLP compliance:
yes
Type of method:
ebulliometer
Key result
Boiling pt.:
512.5 °C
Atm. press.:
101.7 kPa
Decomposition:
no
Remarks on result:
other:
Remarks:
The boiling point of the Test Article was determined to be 512.5 ± 7.3 °C.

Boiling point of the test substance

Sample ID

Measured Temp (°C)

Boiling Temp at 101.7kPa (K)

2-Propanol (reference)

83.9

357.1

GX5301 Replicate 1

234.2

507.4

GX5301 Replicate 2

244.5

517.7

Mean

512.5

SD

7.3

%Diff of GX5301

2.0

 

Conclusions:
Under the study conditions, boiling point of the test substance was determined to 512.5 ± 7.3 °C at 101.7 kPa.
Executive summary:

A study was conducted to determine the boiling point of test substance using the ebulliometer method, according to OECD Guideline 103, in compliance with GLP. Under the study conditions, boiling point of the test substance was determined to 512.5 ± 7.3 °C at 101.7 kPa (Meghan, 2018).

Description of key information

The boiling point was determined using the ebulliometer method according to OECD Guideline 103 (Meghan, 2018).

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
512.5 °C

Additional information