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Diss Factsheets

Physical & Chemical properties

Flash point

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Endpoint:
flash point of flammable liquids
Data waiving:
study technically not feasible
Justification for data waiving:
the study does not need to be conducted because the flash point is only relevant to liquids and low melting point solids
Endpoint:
flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
supporting study
Study period:
from 1999-04-23 to 1999-11-17
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EU Method A.9 (Flash-Point)
Version / remarks:
Directive 92/69/EEC
Deviations:
no
Qualifier:
according to guideline
Guideline:
ISO 2719 (Determination of flash point - Pensky-Martens closed cup method)
Deviations:
no
GLP compliance:
yes
Type of method:
closed cup
Flash point apparatus:
Pensky-Martens apparatus
Specific details on test material used for the study:
Batch No.: 3028 IE 002
Purity: 34.5 % (formulation product)
Key result
Flash point:
27.9 °C
Atm. press.:
101.4 kPa

Preliminary test

The preliminary value of the flash point of the test item was found on 30.0 °C at 1.013 bar.

Main test

The flash point is defined as the lowest measured value out of all performed tests.

Sample No.

Start temperature [°C]

Gradient [°C/min]

Measured flash point [°C]

Atmospheric pressure [kPa]

Corrected flash point [°C]

1

2

15

15

1.3

1.3

27.9

27.9

101.4

101.4

27.9

27.9

Interpretation of results:
Category 3 (flammable liquids) based on GHS criteria
Conclusions:
The flash point of the formulation product was determined to be 27.9 °C at 101.4 kPa.
Executive summary:

The flash point of the formulation product was determined according to EEC-guideline 92/69/EWG A.9 and DIN EN 22719/ ISO 2719, using the closed cup method. The formulation product was heated up in a closed crucible and at defined temperatures it was tried to ignite the gaseous phase upon the surface of the liquid with the hot surface. The flash point was determined to be 27.9 °C at atmospheric pressure 101.4 kPa. Therefore the formulation product has to be classified according to Regulation (EC) No 1272/2008, as amended for the tenth time in Regulation (EC) No 2017/776, in Category 2 Flammable liquids.

Description of key information

The test item is a solid, therefore no study on Flash point is needed. As the test item is mainly produced as a formulation product with solvents in liquid form, a study with the formulation product was conducted. The flash point of the formulation product was determined to be 27.9 °C at 101.4 kPa.

Key value for chemical safety assessment

Additional information

In accordance with section 1 of REACH Annex XI, the flash point study does not need to be conducted as the substance is a solid.

Additionally, the flash point of the formulation product was determined according to EEC-guideline 92/69/EWG A.9 and DIN EN 22719/ ISO 2719, using the closed cup method. The formulation product was heated up in a closed crucible and at defined temperatures it was tried to ignite the gaseous phase upon the surface of the liquid with the hot surface. The flash point was determined to be 27.9 °C at atmospheric pressure 101.4 kPa. Therefore the formulation product has to be classified according to Regulation (EC) No 1272/2008, as amended for the tenth time in Regulation (EC) No 2017/776, in Category 2 Flammable liquids.