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Physical & Chemical properties

Flash point

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Reference
Endpoint:
flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
2 (reliable with restrictions)
Qualifier:
equivalent or similar to
Guideline:
ISO 2719 (Determination of flash point - Pensky-Martens closed cup method)
Version / remarks:
2002
GLP compliance:
no
Type of method:
closed cup
Key result
Flash point:
154 °C
Atm. press.:
ca. 1 atm
Remarks on result:
other: Mean of 3 runs
Interpretation of results:
GHS criteria not met
Conclusions:
154º C (at atmospheric pressure)
Executive summary:

Method:

The measurement of the flash point was performed in closed cup using a Pensky Martens Semi- Automatic HER-ZOO LAUDA equipment. The procedure is as described in the corresponding QC SOP3: a sample (ca. 50 mL) is introduced in a closed cup and heated slowly until suddenly a flame is detected when opening the closed cup at a fixed temperature at atmospheric pressure. The measurement is repeated to verify value and mean value is reported.

Conclusion:

154°C (mean of 3 runs)

Description of key information

The flash point of the substance has been determined to be 154°C.

Key value for chemical safety assessment

Flash point at 101 325 Pa:
154 °C

Additional information