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EC number: 202-571-3 | CAS number: 97-30-3
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- supporting study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- study well documented, meets generally accepted scientific principles, acceptable for assessment
- Qualifier:
- no guideline followed
- GLP compliance:
- no
- Type of method:
- other: Mass Spectrometry was used to identify Stereoisomers of hexapyranosides
- Key result
- Melting / freezing pt.:
- 167 - <= 168 °C
- Decomposition:
- no
- Sublimation:
- no
- Remarks on result:
- other: Atmospheric pressure was not reported
- Conclusions:
- The melting point of alpha methyl glucoside was reported to be between 167- 168 °C.
- Executive summary:
According to the published data from Ando et al (1976), alpha methyl glucoside exhibits a melting point at 167 -168°C.
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- data from handbook or collection of data
- Qualifier:
- no guideline followed
- Principles of method if other than guideline:
- handbook data
- GLP compliance:
- no
- Type of method:
- other: method not reported, handbook data
- Key result
- Melting / freezing pt.:
- 168 °C
- Atm. press.:
- 1 013 Pa
- Decomposition:
- no
- Sublimation:
- no
- Conclusions:
- The melting point of alpha methyl glucoside 168°C at 1013 Pa.
- Executive summary:
According to Meck´s index of chemicals and biologicals the melting point of alpha methyl glucoside is 168°C at 1013 Pa.
Referenceopen allclose all
Description of key information
The melting point of the substance is 168°C at 1013 hPa.
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- 168 °C
Additional information
According to the report from the Merck index (15th Edition) and published results from Ando et al., 1976 the melting point of alpha methyl glucoside is 168°C.
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