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Physical & Chemical properties

Boiling point

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Link to relevant study record(s)

Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
No Information
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
data from handbook or collection of data
Qualifier:
equivalent or similar to
Guideline:
OECD Guideline 103 (Boiling Point)
Deviations:
not specified
GLP compliance:
no
Type of method:
other: Not specified
Key result
Boiling pt.:
245 °C
Atm. press.:
101.325 kPa
Decomposition:
no
Conclusions:
The boiling point of the substance is 245C
Executive summary:

Information available from the SDS states that the boiling temperature of the substance is 245oC. The SDS does not provide distinct details of the test method.

Description of key information

Information available from the SDS states that the freezing temperature of the substance is 245oC. The SDS does not provide distinct details of the test method.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
245 °C

Additional information