Registration Dossier

Data platform availability banner - registered substances factsheets

Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Physical & Chemical properties

Surface tension

Currently viewing:

Administrative data

Link to relevant study record(s)

Reference
Endpoint:
surface tension
Type of information:
experimental study
Adequacy of study:
key study
Study period:
04.12.91 - 23.05.92
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EU Method A.5 (Surface Tension)
Deviations:
no
Qualifier:
according to guideline
Guideline:
OECD Guideline 115 (Surface Tension of Aqueous Solutions)
Deviations:
no
GLP compliance:
no
Type of method:
ring method
Key result
Surface tension:
64.48 mN/m
Temp.:
20 °C
Conc.:
0 g/L

Calibration

To calibrate the devices, the surface tension of destilled water was measured and compared with the value as published in the literature.

Table: Calibration

Measurement

Surface tension in mN/m

1

73.4

2

73.4

3

73.4

Mean

73.4

The published surface tension for water is 72.75 nM/m, leading to a callibration factor of 0.991.

Table: Measurement

Time/min

Surface tension in mN/m

5

64.0

10

64.6

15

64.9

20

65.0

25

65.1

30

65.4

Mean

65.1

Correction of the surface tension: 64.48 mN/m x 0.991 = 64.48 mN/m

Correction according to Harkins & Jordan: 63.9 mN/m

Conclusions:
The surface tension of the aqueous solution of the test item at 20 °C was 63.9 mN/m.
Executive summary:

The surface tension was determined according to OECD 115 and EU A.5. using the ring method.The method is based on the measurement of the maximum vertical force, which is necessary to separate a ring being in contact with the liquid filled in a measuring cup from the surface of this liquid. The surface tension of the aqueous solution of the test item at 20 °C was 63.9 mN/m.

Description of key information

The surface tension of the aqueous solution of the test item at 20 °C was 63.9 mN/m.

Key value for chemical safety assessment

Surface tension:
63.9
in mN/m at 20°C and concentration in mg/L:
0.1

Additional information

The surface tension was determined according to OECD 115 and EU A.5. using the ring method.The method is based on the measurement of the maximum vertical force, which is necessary to separate a ring being in contact with the liquid filled in a measuring cup from the surface of this liquid. The surface tension of the aqueous solution of the test item at 20 °C was 63.9 mN/m.