Registration Dossier

Diss Factsheets

Physical & Chemical properties

Boiling point

Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

The test is conducted in accordance with the procedure described in EU Regulation (EC) 440/2008, Annex Part A test A2.
The boiling point was determined to be > 250°C.

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
250 °C

Additional information

A reliability rating of 1 was assigned to the key study, according to the criteria of Klimisch, 1997 as the study was conducted in accordance with recognised guidelines and GLP.