Registration Dossier

Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Description of key information

The melting point was determined to be equal to -5.9 °C

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-5.9 °C

Additional information

An experimental study scored as Klimisch 1 was selected as a key study. It was performed in compliance with GLP according to EC A.1 test method and OECD 102 test guideline.