Registration Dossier
Registration Dossier
Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.
The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 274-700-1 | CAS number: 70616-89-6
Flammability
Administrative data
Link to relevant study record(s)
Description of key information
The test item FAT 40170 should be considered as not highly flammable.
Key value for chemical safety assessment
- Flammability:
- not classified
Additional information
The flammability of the test substance was evaluated in a study conducted according to EU Method A.10. The substance did not ignite or propagate combustion either by burning with flame or smouldering along 200 mm of the powder train within the 2 minutes test period. Hence, the test item FAT 40170 should be considered as not highly flammable.
Justification for classification or non-classification
No ignition was observed throughout the course of the test. The test item FAT 40170 should be considered as not highly flammable.Therefore, no classification is warranted according to CLP (1272/2008) Regulation.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
