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Physical & Chemical properties

Melting point / freezing point

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Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2014-08-13 to 2014-08-14
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
EU Method A.1 (Melting / Freezing Temperature)
Deviations:
no
Qualifier:
according to guideline
Guideline:
OECD Guideline 102 (Melting point / Melting Range)
GLP compliance:
no
Type of method:
other: differential scanning calorimetry
Key result
Melting / freezing pt.:
< -50 °C
Atm. press.:
ca. 1 013 hPa
Decomposition:
no
Sublimation:
no

The test item was heated up form -50°C to 200°C. No endothermal effect was measured up to the final temperature. It is concluded that the test item has no melting point above -50°C.

Description of key information

The substance has no melting point above -50°C.

Key value for chemical safety assessment

Additional information