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Physical & Chemical properties

Melting point / freezing point

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Administrative data

Link to relevant study record(s)

Description of key information

41.1 °C at ca. 1013 hPa (internal procedure, drop point after 24 hours)

Key value for chemical safety assessment

Additional information

The melting point (drop point) of the substance Sorbitan C16-18 (even numbered) fatty acid esters, ethoxylated (1-6.5 moles ethoxylated) was determined in duplicate.