Registration Dossier

Physical & Chemical properties

Boiling point

Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

Boiling range: 357-362°C with decomposition (EU Method A.2)

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
357 °C

Additional information

The test substance has a boiling range under decomposition of 357-362°C at 1013 hPa using Differential Scanning Calorimetry (DSC) in accordance with OECD Test Guideline 103. The result is considered to be reliable.