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Physical & Chemical properties

Melting point / freezing point

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Link to relevant study record(s)

Reference
Endpoint:
melting point/freezing point
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
guideline study
Qualifier:
according to guideline
Guideline:
OECD Guideline 102 (Melting point / Melting Range)
Qualifier:
according to guideline
Guideline:
EU Method A.1 (Melting / Freezing Temperature)
GLP compliance:
yes (incl. QA statement)
Type of method:
differential scanning calorimetry
Melting / freezing pt.:
< -20 °C
Remarks on result:
other: Melting/freezing point was determined to be <-20 degrees C

The test was carried out under normal atmospheric conditions.

Conclusions:
The melting point of the test item was determined to be below -20 °C.
Executive summary:

An experimental study was performed to determine the melting point according to EC Method A1 and OECD 102. The melting point of the test item was determined to be below -20 °C.

Description of key information

The melting point of the test item was determined to be below -20 °C.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
-20 °C

Additional information

An experimental study was performed to determine the melting point according to EC Method A1 and OECD 102. The melting point of the test item was determined to be below -20 °C.

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