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Physical & Chemical properties

Melting point / freezing point

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Description of key information

Pour point: 1.7 °C (ASTM D97)

Key value for chemical safety assessment

Additional information

The value of the pour point is taken from the reliable company evidence. Reliable data from another company (0.0 °C) is supporting. Handbook data for single constituents reveal as expected higher values (melting point of a compositon is lower than the ones of constituents).