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EC number: 231-633-2 | CAS number: 7664-38-2
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data
Epidemiological data
Administrative data
- Endpoint:
- epidemiological data
- Type of information:
- experimental study
- Adequacy of study:
- supporting study
- Reliability:
- 2 (reliable with restrictions)
- Rationale for reliability incl. deficiencies:
- other: Quality case control epidemiological study. Measure of H3PO4 exposure may be inadequate.
Cross-reference
- Reason / purpose for cross-reference:
- reference to same study
Data source
Reference
- Reference Type:
- publication
- Title:
- Consumption of soft drinks with phosphoric acid as a risk factor for the development of hypocalcemia in children: A case-control study
- Author:
- Mazariegos-Ramos E, Guerrero-Romero F, Rodriguez-Moran M, Lazcano-Burciaga G, Paniagua R, Amato D
- Year:
- 1 995
- Bibliographic source:
- J. Pediatr, 12
Materials and methods
- Study type:
- case control study (prospective)
- Principles of method if other than guideline:
- A comparison of 57 cases (in children with serum calcium concentration < 2.2 mmol/L) and 171 controls (in children with serum calcium level > or = 2.2 mmol/L) was carried out to assess whether the intake of at least 1.5 L/wk of soft drinks containing phosphoric acid is a risk factor for the development of hypocalcemia.
- GLP compliance:
- no
Test material
- Reference substance name:
- Orthophosphoric acid
- EC Number:
- 231-633-2
- EC Name:
- Orthophosphoric acid
- Cas Number:
- 7664-38-2
- Molecular formula:
- H3O4P
- IUPAC Name:
- phosphoric acid
- Details on test material:
- - Name of test material (as cited in study report): phosphoric acid in soft drinks
Constituent 1
Method
- Details on study design:
- HYPOTHESIS TESTED (if cohort or case control study): Assess the hypothesis that the intake of at least 1.5 L/week of soft drinks containing phosphoric acid is a risk factor for the development of hypocalcemia in children
METHOD OF DATA COLLECTION
- Type: Interview of children and their mothers / other: short history and physical examination including measurement of height and weight. The presence of seizures or cramps was also determined. Blood examination was also performed
- Details: The objective and hypothesis of the study were not told to the participating children or to their parents. In a masked and independent manner one of the researchers interviewed all the children and their mothers ot determine the number of bottles (1 bottle = 375 mL) of soft drink with phosphoric acid that they drank per week and to perform a directed short history and physical examination including measurement of height and weight. The presence of of seizures or cramps was also determined.
STUDY PERIOD: no data
SETTING: case/control ratio of 1:3; cases were defined as a serum Ca level less than 2.2 mmol/L (8.8 mg/dl), and controls as serum Ca levels of at least 2.2 mmol/L. The study was planned to include 51 cases and 153 controls, a number 10% higher than that required to meet the criteria: alfa = 0.05; power, 80%; frequency of exposure in the cases, 43%
STUDY POPULATION
- Total population: 209 potential subjects of which only 119 fulfilled the matching criteria, the rest of control subjects were sought among children matched for age and sex to cases laking controls.
- Selection criteria: Children recruited from primary-care facilities were eligible only if they had been seen for healthy-child examinations, vaccination, minor trauma, or mild upper respiratory tract infections. Exclusion criteria: children with malnutrition, chronic diseases, or a history of having received drugs or other medical treatment within the past 3 months were exlcuded from the study; children with a serum Ca concentration of at least 3.0 mmol/L (12.0 mg/dL) were excluded
- Total number of subjects participating in study: 57 cases and 171 controls
- Sex/age/race: children of either sex, 18 months to 14 years of age, were recruited from primary care facilities of the Mexican Institute of Social Security and from elementary schools belonging to the government educational system in the urban area of Durango.
- Smoker/nonsmoker: not applicable
- Total number of subjects at end of study: 228
- Matching criteria: for age matching, children aged 3 months more or less than the corresponding case were considered
- Other: It was also possible to follow up 17 children (from oth case and control groups) who drank four or more bottoles of soft drink each week, who agreed to discontinue soft drink consumption and to have repeated measurements of serum Ca, Ps, and albumin 30 days later.
COMPARISON POPULATION
- Type: State registry / Regional registry / National registry / Control or reference group / Other comparison group:
- Details:
HEALTH EFFECTS STUDIED
- Disease(s):
- ICD No.:
- Year of ICD revision:
- Diagnostic procedure:
- Other health effects:
OTHER DESCRIPTIVE INFORMATION ABOUT STUDY: - Exposure assessment:
- not specified
Results and discussion
- Results:
- Of the 57 children with serum Ca levels less than 2.2 mmol/L (8.8 mg/dL), 38 (66.7%) drank more than four bottles of soft drink per week, but only 48 (28%) of the 171 children with serum Calcium levels of at least 2.2 mmol/L did so (odds ratio = 5.27; 95% confidence interval, 3.17 to 8.75; p < 0.001). Four (7%) of the 57 sbujects in the case group and 1 (0.6%) of the 171 subjects in the control group had one or more episodes of seizures within the 3 months before the interview (p < 0.02). Cramps were present in 13 children (23%) in the case group and in eight (5%) of the control subjects (p < 0.001). For all 228 children, including case and control subjects in a single group, a significant negative correlation (r = -0.41; p < 0.01) between the serum Ca level and the number of bottles of soft drink consumed each week was found. In the 117 children that were followed up, basal serum Ca levels rose from 2.17 ± 0.25 mmol/L (8.7 ± 1.0 mg/dL) to 2.35 ± 0.15 mmol/L (9.4 ± 0.6 mg/dL; p < 0.003) and serum P levels dropped from 1.84 ± 0.42 mmol/L (5.7 ± 1.3 mg/dL) to 1.52 ± 1.9 mmol/L (4.7 ± 0.6 mg/dL; p< 0.002) 30 days after soft drink intake was discontinued.
Applicant's summary and conclusion
- Conclusions:
- In this study the criteria supporting the hypothesis of a causal relationship between ingestion of soft drinks containing phosphoric acid and hypocalcemia - a strong relationship, a biologic gradient, a temporal reliationship, and a coherent explanation - seem to be present. However, this hypothesis requires further investigation and awaits confirmation from studies with different designs and other populations.
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