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Physical & Chemical properties

Flash point

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Endpoint:
flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
weight of evidence
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
guideline study with acceptable restrictions
Qualifier:
according to guideline
Guideline:
ISO No., other: ISO 2952
GLP compliance:
not specified
Type of method:
open cup
Remarks:
Cleveland open cup
Flash point:
>= 180 - <= 190 °C
Atm. press.:
ca. 1 013 hPa
Remarks on result:
other: Value from company report, no data available for pressure (assumed to be measured at ca. 1013 hPa)
Endpoint:
flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
weight of evidence
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
guideline study with acceptable restrictions
Guideline:
ISO No., other: ASTM D 92
GLP compliance:
no
Type of method:
open cup
Remarks:
Cleveland open cup
Flash point:
ca. 180 °C
Atm. press.:
ca. 1 013 hPa
Remarks on result:
other: Value from company report, no data available for pressure (assumed to be measured at normal pressure).
Endpoint:
flash point of flammable liquids
Type of information:
experimental study
Adequacy of study:
weight of evidence
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
guideline study with acceptable restrictions
Qualifier:
according to guideline
Guideline:
ISO No., other: ASTM D92
GLP compliance:
not specified
Type of method:
open cup
Remarks:
Cleveland open cup
Flash point:
202 °C
Atm. press.:
ca. 1 013 hPa
Remarks on result:
other: Value from company report, no data available for pressure (assumed to be measured at ca. 1013 hPa).

Description of key information

The flash point is 180 - 202 °C (ASTM D 92 or ISO 2952,  Cleveland open cup).

Key value for chemical safety assessment

Additional information

The key value of flash point is based on a weight of evidence using data for the substance from three companies (Oleon NV, Southern Acid and Emery Oleochemicals).