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Boiling point

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Reference
Endpoint:
boiling point
Type of information:
experimental study
Adequacy of study:
key study
Study period:
2009
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
other: Done in accordance with ASTM E 537-07 testing method however not under GLP
Qualifier:
according to guideline
Guideline:
other: ASTM E 537-07
Deviations:
no
GLP compliance:
no
Remarks:
Not specified
Type of method:
differential scanning calorimetry
Key result
Boiling pt.:
> 202 - < 220 °C
Atm. press.:
1 atm
Conclusions:
Measured boiling range is 202-220°C at 1 atm.
Executive summary:

The boiling range of the substance Hydrocarbons, C10-C13, n-alkanes, <2% aromatics, measured following the ASTM E 537-07 testing method, is 202 - 220°C at 1 atm.

Description of key information

The boiling range of the substance Hydrocarbons, C10-C13, n-alkanes, <2% aromatics, measured in accordance with ASTM D 86 testing method is 155-244°C at 1 atm.

Key value for chemical safety assessment

Additional information

The boiling range of the substance Hydrocarbons, C10-C13, n-alkanes, <2% aromatics, measured in accordance with ASTM D 86 testing method is 155-244°C at 1 atm.