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Physical & Chemical properties

Melting point / freezing point

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Link to relevant study record(s)

Description of key information

The melting point is between 64.89 and 69.3 °C.

Key value for chemical safety assessment

Additional information

The value for the melting point is based on a weight of evidence using data from two companies (KLK Oleo and Oleon NV) and one peer reviewed handbook (CRC Handbook).