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Physical & Chemical properties

Viscosity

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Reference
Endpoint:
viscosity
Type of information:
experimental study
Adequacy of study:
key study
Reliability:
2 (reliable with restrictions)
Rationale for reliability incl. deficiencies:
comparable to guideline study with acceptable restrictions
Remarks:
Reliable inhouse study
Qualifier:
equivalent or similar to guideline
Guideline:
OECD Test Guideline 114 (Viscosity of Liquids)
Version / remarks:
- fluid is sheared via parallel plates (rotational viscometer)
Principles of method if other than guideline:
See "Any other information on materials and methods"
GLP compliance:
no
Type of method:
rotational viscometer (dynamic)
Key result
Temp.:
other: 25.0°C
Parameter:
dynamic viscosity (in mPa s)
Value:
5.2
Conclusions:
The viscocity of Verdox is 5.20 mPa · s at 25 °C.
Executive summary:

The viscosity of Verdox was with a method similar to OECD Guideline 114. The viscosity was found to be 5.20 mPa · s at 25 °C.

Description of key information

The viscosity of Verdox was investigated in a study similar to OECD Guideline 114. The viscosity was found to be 5.20 mPa · s at 25 °C.

Key value for chemical safety assessment

Viscosity:
5.2 mPa · s (dynamic)
at the temperature of:
25 °C

Additional information