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Physical & Chemical properties

Melting point / freezing point

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Description of key information

169 ± 0.5 °C, assumed to be measured under ambient pressure.

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
169 °C

Additional information

DSC method compatible with EU Method A.1 and OECD Guideline 102. Handbook data (171 -172 °C) is supporting.