Registration Dossier

Diss Factsheets

Physical & Chemical properties

Boiling point

Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

Boiling point data was available for 7 streams within this Category    Boiling point data was between 167 - 193 °C.  Distillation range was between 155 - 225 °C.

Key value for chemical safety assessment

Additional information

94733-07-0: 170 °C (GKA Competence Center Analytics 2007), 68526-56-7: 174.5 °C (HC&E Production Laboratory 2009), 65996-79-4: 170 - 225 °C (Rutgers 2009), 101316-62-5: 170 - 185 °C and 174 -190 °C (Rutgers 2009/10), 68477-54-3: 167 °C (Intertek Polylab 2009), 174 - 193 °C (Huntingdon Life Sciences 2003), 155 -215°C (RÜTGERS 2010a, 2010b, 2010c, 2010d, 2010e, 2010f, 2010g, 2010h) and 102 -296°C (Dow Benelux 2010a),68477-40-7: 190 °C (Interkek Polylab 2009).These data will be read across to all category members.