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Physical & Chemical properties

Melting point / freezing point

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Link to relevant study record(s)

Description of key information

The freezing point of quinoline is -14.85°C (258.30 K).

Key value for chemical safety assessment

Melting / freezing point at 101 325 Pa:
258.3 K

Additional information

The key study has been selected because the study is well described and the calibration has been done appropriately. Another valid study is available and the result is very similar (258.4 K instead of 258.3).