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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

The new ECHA CHEM database has been released by ECHA, and it now contains all REACH registration data. There are more details on the transition of ECHA's published data to ECHA CHEM here.

Diss Factsheets

Reference substances

Reference substances

Currently viewing:
IUPAC name:
Cocoa, ext.

Inventory

EC number:
283-480-6
EC name:
Cocoa, ext.
CAS number:
84649-99-0
Description:
Extractives and their physically modified derivatives such as tinctures, concretes, absolutes, essential oils, oleoresins, terpenes, terpene-free fractions, distillates, residues, etc., obtained from Theobroma cacao, Sterculiaceae.
CAS number:
84649-99-0
Synonyms
Names:
Cocoa, defatted
Cocoa, extn. residues
Cocoa, ext.
Cocoa, powd.
Resins, oleo-, cocoa
Theobroma cacao ext.
Identifier:
IUPAC name
Cocoa (Theobroma cacao) extract, kernel, partially fat reduced
Identifier:
IUPAC name
Cocoa ext.
Identifier:
IUPAC name
Cocoa, ext.
Identifier:
IUPAC name
N/A UVCB
Identifier:
other: Molecular formula
N/A UVCB
Identifier:
other: SMILES notation
N/A UVCB
Identifier:
other: InChl
N/A UVCB
Identifier:
other: Molecular formula
UVCB - not specified
Identifier:
other: SMILES notation
UVCB - not specified
Identifier:
other: InChl
UVCB - not specified
Not applicable/UVCB

Molecular and structural information

Molecular formula:
Not applicable (i.e., UVCB substance)
Molecular weight:
ca. 96
SMILES notation:
Not applicable (i.e., UVCB substance)
InChl:
Not applicable (i.e., UVCB substance)

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