Registration Dossier
Registration Dossier
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EC number: 203-928-6 | CAS number: 112-02-7
Melting point / freezing point
Administrative data
Link to relevant study record(s)
- Endpoint:
- melting point/freezing point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 15 February 2012
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- comparable to guideline study
- Remarks:
- OECD guideline 102
- Qualifier:
- equivalent or similar to guideline
- Guideline:
- OECD Guideline 102 (Melting point / Melting Range)
- GLP compliance:
- not specified
- Type of method:
- other: Differential Scanning Calorimetry
- Key result
- Melting / freezing pt.:
- 99 °C
- Remarks on result:
- other: melting temperature range: 90 to 99ºC
- Conclusions:
- Under the study conditions, the melting point of the test substance was determined to be 99ºC.
- Executive summary:
A study was conducted to determine the melting point of the test substance, C16 TMAC (Purity: 95.6%) using the differential scanning calorimetry (DSC), according to a method similar to OECD Guideline 102. Under the study conditions, the melting point was determined to be 99ºC (with a range of 90 to 99ºC) (Börjesson, 2012).
Reference
For thermograph, kindly refer to the attached background material section of the IUCLID.
Description of key information
The melting point of the test substance was determined using the differential scanning calorimetry (DSC) according to a method that is similar to OECD Guideline 102 (Börjesson, 2012).
Key value for chemical safety assessment
- Melting / freezing point at 101 325 Pa:
- 99 °C
Additional information
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