Registration Dossier
Registration Dossier
Diss Factsheets
Use of this information is subject to copyright laws and may require the permission of the owner of the information, as described in the ECHA Legal Notice.
EC number: 252-161-3 | CAS number: 34708-08-2
- Life Cycle description
- Uses advised against
- Endpoint summary
- Appearance / physical state / colour
- Melting point / freezing point
- Boiling point
- Density
- Particle size distribution (Granulometry)
- Vapour pressure
- Partition coefficient
- Water solubility
- Solubility in organic solvents / fat solubility
- Surface tension
- Flash point
- Auto flammability
- Flammability
- Explosiveness
- Oxidising properties
- Oxidation reduction potential
- Stability in organic solvents and identity of relevant degradation products
- Storage stability and reactivity towards container material
- Stability: thermal, sunlight, metals
- pH
- Dissociation constant
- Viscosity
- Additional physico-chemical information
- Additional physico-chemical properties of nanomaterials
- Nanomaterial agglomeration / aggregation
- Nanomaterial crystalline phase
- Nanomaterial crystallite and grain size
- Nanomaterial aspect ratio / shape
- Nanomaterial specific surface area
- Nanomaterial Zeta potential
- Nanomaterial surface chemistry
- Nanomaterial dustiness
- Nanomaterial porosity
- Nanomaterial pour density
- Nanomaterial photocatalytic activity
- Nanomaterial radical formation potential
- Nanomaterial catalytic activity
- Endpoint summary
- Stability
- Biodegradation
- Bioaccumulation
- Transport and distribution
- Environmental data
- Additional information on environmental fate and behaviour
- Ecotoxicological Summary
- Aquatic toxicity
- Endpoint summary
- Short-term toxicity to fish
- Long-term toxicity to fish
- Short-term toxicity to aquatic invertebrates
- Long-term toxicity to aquatic invertebrates
- Toxicity to aquatic algae and cyanobacteria
- Toxicity to aquatic plants other than algae
- Toxicity to microorganisms
- Endocrine disrupter testing in aquatic vertebrates – in vivo
- Toxicity to other aquatic organisms
- Sediment toxicity
- Terrestrial toxicity
- Biological effects monitoring
- Biotransformation and kinetics
- Additional ecotoxological information
- Toxicological Summary
- Toxicokinetics, metabolism and distribution
- Acute Toxicity
- Irritation / corrosion
- Sensitisation
- Repeated dose toxicity
- Genetic toxicity
- Carcinogenicity
- Toxicity to reproduction
- Specific investigations
- Exposure related observations in humans
- Toxic effects on livestock and pets
- Additional toxicological data

Flash point
Administrative data
Link to relevant study record(s)
- Endpoint:
- flash point of flammable liquids
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- 2011-12-19 to 2012-03-19
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Qualifier:
- according to guideline
- Guideline:
- EU Method A.9 (Flash-Point)
- Version / remarks:
- Official Journal of the European Union no. L142, May 31, 2008
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- ISO 2719 (Determination of flash point - Pensky-Martens closed cup method)
- Version / remarks:
- 2002
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- ASTM D93 (Standard test methods for flash point by pensky-martens closed cup tester)
- Version / remarks:
- December 10, 2002
- Deviations:
- no
- Qualifier:
- according to guideline
- Guideline:
- other: United Nations (UN), UN no. ST/SG/AC.10/11/Rev.5: Recommendations on the Transport of Dangerous Goods, Part III: Classification Procedures,
- Version / remarks:
- Test Methods and Criteria Relating to Class 2, Class 3, Class 4, Division 5.1, Class 8 and Class 9, Paragraph 32.4.1: “Non-Viscous Flammable Liquids”, 2009
- Deviations:
- no
- GLP compliance:
- yes (incl. QA statement)
- Type of method:
- non-equilibrium method closed cup
- Flash point apparatus:
- Pensky-Martens apparatus
- Key result
- Flash point:
- 105 °C
- Atm. press.:
- 1 013 hPa
- Interpretation of results:
- GHS criteria not met
- Conclusions:
- A measured flash point of 105°C at 1013 hPa was determined for the substance in accordance with EU Method A.9 and in compliance with GLP. The result is considered reliable.
Reference
Preliminary test:
The estimated flash-point of the test substance was 108°C.
Main study:
The results of the main study on the determination of the flash-point of the test substance are given in Table 1 below.
The difference between the results obtained with the two tests was ≤ 6°C. From this, it was concluded that the flash-point of the test substance is the lowest flash-point obtained.
Table 1: Main study – flash point of the test substance
Test | Flash point (°C) | Lowest flash point (°C) |
1 | 105 | 105 |
2 | 109 |
Description of key information
Flash point: 105°C at 1013 hPa (ISO 2719)
Key value for chemical safety assessment
- Flash point at 101 325 Pa:
- 105 °C
Additional information
A measured flash point of 105°C at 1013 hPa was determined for the substance using a closed-cup method in accordance with the ISO 2719 Test Method and in compliance with GLP. The result is considered to be reliable and is selected as key study.
In another secondary source to which reliability could not be assigned, a limit flash point of > 93°C was reported for the substance.
A flash point of 105°C at 1021 hPa and measured boiling point of 276°C at 1013 hPa indicate the substance should not be classified as a flammable liquid according to the criteria of Regulation (EC) No. 1272/2008.
Information on Registered Substances comes from registration dossiers which have been assigned a registration number. The assignment of a registration number does however not guarantee that the information in the dossier is correct or that the dossier is compliant with Regulation (EC) No 1907/2006 (the REACH Regulation). This information has not been reviewed or verified by the Agency or any other authority. The content is subject to change without prior notice.
Reproduction or further distribution of this information may be subject to copyright protection. Use of the information without obtaining the permission from the owner(s) of the respective information might violate the rights of the owner.
