Registration Dossier
Registration Dossier
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EC number: 203-453-4 | CAS number: 107-02-8
Boiling point
Administrative data
Link to relevant study record(s)
Description of key information
ca. 53°C at 1013 hPa
Key value for chemical safety assessment
- Boiling point at 101 325 Pa:
- 326.15 K
Additional information
1. European Union Risk Assessment Report of Acrolein (EU, 2001)
Boiling point: 53°C at 1013 hPa
2. Agreement with further international Reports and Studies published after finalisation of the EU Risk Assessment Report 2001
US ATSDR (2007): boiling point: 52.6°C
WHO (2002): boiling point: 52.1-53.5°C
3. Substantial disagreements in comparison to further international Reports to European Union Risk Assessment Report 2001
None
4. Additional aspects in further international Reports
None
5. Additional information in newer Studies, not included in the European Union Risk Assessment Report 2001 or further cited international reports
None
6. Conclusions
The boiling point of acrolein is ca. 53°C at 1013 hPa.
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