Registration Dossier

Administrative data

Link to relevant study record(s)

Description of key information

The test substance does not possess any characteristic structural groups of concern for oxidising properties.  It is therefore concluded that Fatty acids, C18-unsatd., dimers, oligomeric reaction products with tall-oil fatty acids and triethylenetetramine is unlikely to be oxidising.

Key value for chemical safety assessment

Oxidising properties:
no

Additional information

Justification for classification or non-classification