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EC number: 205-517-7 | CAS number: 141-98-0
Boiling point
Administrative data
Link to relevant study record(s)
- Endpoint:
- boiling point
- Type of information:
- experimental study
- Adequacy of study:
- key study
- Study period:
- JUL - AUG 2012
- Reliability:
- 1 (reliable without restriction)
- Rationale for reliability incl. deficiencies:
- guideline study
- Reason / purpose for cross-reference:
- reference to same study
- Reason / purpose for cross-reference:
- reference to same study
- Qualifier:
- according to guideline
- Guideline:
- OECD Guideline 103 (Boiling point/boiling range)
- GLP compliance:
- no
- Type of method:
- differential scanning calorimetry
- Key result
- Boiling pt.:
- 75 °C
- Atm. press.:
- 101.3 kPa
- Conclusions:
- Boiling point at 75°C.
- Executive summary:
The boiling point study was done according to OECD Guideline 103. Heat flow curve from scanning 1°C/min from 25°C shows endotherm at 75°C.
Reference
Heat flow curve from scanning 1°C/min from 25°C shows endotherm at 75°C.
Description of key information
The boiling point study was done according to OECD Guideline 103. Heat flow curve from scanning 1°C/min from 25°C shows endotherm at 75°C.
Key value for chemical safety assessment
- Boiling point at 101 325 Pa:
- 75 °C
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