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Please be aware that this old REACH registration data factsheet is no longer maintained; it remains frozen as of 19th May 2023.

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Physical & Chemical properties

Vapour pressure

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Description of key information

Key value for chemical safety assessment

Vapour pressure:
0 Pa
at the temperature of:
25 °C

Additional information

The vapour pressure of Cashew Nutshell Extract, Decarboxylated (Technical Grade) was determined in an OECD 104 vapour pressure test. This study was conducted to Good Laboratory Practice. The vapour pressure was determined to be 2 x 10-4 Pa at 25°C. This study is classified acceptable and satisfies the guideline requirement for a vapour pressure study.