Registration Dossier

Diss Factsheets

Physical & Chemical properties

Melting point / freezing point

Currently viewing:

Administrative data

Link to relevant study record(s)

Description of key information

-34 to 183 °C 

Key value for chemical safety assessment

Additional information

The melting range of the substance was determined by Differential Scanning Calorimetry according to OECD Guideline 102.

The temperature range represents the melting area of crystalline subcomponents. The cooling runs show a crystallization at 174 °C.

The substance decomposes at ca. 200 °C.