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Physical & Chemical properties

Boiling point

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Description of key information


ECHA disseminated dossier CAS 104 -76 -7 (17 Sept. 2018)

EPIwin: Boiling Pt (deg C):  188.52  (Adapted Stein & Brown method); BP  (exp database):  184.6 deg C

Key value for chemical safety assessment

Boiling point at 101 325 Pa:
185 °C

Additional information