Registration Dossier

Physical & Chemical properties

Solubility in organic solvents / fat solubility

Administrative data

Endpoint:
solubility in organic solvents / fat solubility
Type of information:
experimental study
Adequacy of study:
key study
Study period:
1991-01-07 to 1991-03-19
Reliability:
1 (reliable without restriction)
Rationale for reliability incl. deficiencies:
other: Guideline-conform study under GLP without deviations.

Data source

Reference
Reference Type:
study report
Title:
Unnamed
Year:
1991
Report Date:
1991

Materials and methods

Test guidelineopen allclose all
Qualifier:
according to
Guideline:
OECD Guideline 116 (Fat Solubility of Solid and Liquid Substances)
Deviations:
no
Qualifier:
according to
Guideline:
other: EEC directive 84/449 EEC, Annex, Part A, Methods for the determination o f physico-chemical properties, A.7: Fat solubility
Deviations:
no
GLP compliance:
yes

Test material

Reference
Name:
Unnamed
Type:
Constituent

Results and discussion

Solubility in organic solvents / fat solubility
Medium:
standard fat
Solubility:
> 0 - < 0 g/kg solvent
Temp.:
37 °C
Test substance stable:
yes

Applicant's summary and conclusion

Conclusions:
The fat solubility of the substance in standard fat HB 307 was determined to be lower than 0.00014 g/kg at 37.0 +/- 0.5 °C.
Executive summary:

The determination of the fat solubility was based on the OECD Guideline no 116: "Fat solubility of solid and liquid substances" (1981) and on the EEC Directive A.7: "Fat solubility" (1984). The fat solubility of the substance in standard fat HB 307 was determined to be lower than 0.00014 g/kg at 37.0 +/- 0.5 °C based on the detection limit of the analytical method.